Meringues. Meringue (/məˈræŋ/, mə-RANG; French pronunciation: [məʁɛ̃ɡ]) is a type of dessert or candy, often associated with Italian, Swiss, and French cuisine, traditionally made from whipped egg whites and sugar, and occasionally an acidic ingredient such as lemon, vinegar, or cream of tartar. Merengue can refer to: Merengue music. Merengue típico, a musical genre of the Dominican Republic.
Meringues are a traditional French dessert made with whipped egg whites and just a few additional ingredients.
Explore this Article. Перевод слова meringue, американское и британское произношение, транскрипция, примеры использования. meringue перевод в словаре английский - русский.
Perfect meringues with a crunch on the outside and slightly chewy on the inside.
You can have Meringues using 3 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Meringues
- It's 2 of jaunes d’oeufs.
- You need 100 g of sucre.
- Prepare of Colorant alimentaire (facultatif).
Easy to make and lovely sandwiched with chocolate and cream. Historically, it was believed that meringue was invented in and named for the Swiss village of Meiringen, but the term is now thought to derive instead from Middle Dutch meringue ("light evening meal"), of unclear origin: perhaps from Latin merenda. Examples of meringue in a Sentence. Recent Examples on the Web Think of it like a simple parfait, or like strawberries and cream, but with a sweet crunch and satisfying chew from the broken meringue.
Meringues instructions
- Préchauffer le four à 120°. Monter les blancs en neige avec la moitié du sucre (c’est assez long).
- Ajouter le colorant alimentaire et le reste du sucre puis mélanger à nouveau..
- Pocher et déposer les meringues assez espacées sur une plaque recouverte de papier cuisson puis enfourner minimum 1h..
A mixture of egg whites and sugar beaten until stiff and baked. Our basic mernigue recipe is the perfect easy mernigue recipe for making Eton mess, lemon mernige pie or quick meringue cookies.